Belgium vs Nicaragua: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Belgium
0.1027 1000 Int$ per person
in 2017
Nicaragua
0.096 1000 Int$ per person
in 2023
Belgium rank
18th
Nicaragua rank
19th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Belgium
- Nicaragua
How they compare
Belgium currently reports 0.1027 1000 Int$ per person against 0.096 1000 Int$ per person in Nicaragua, a difference of 0.0067 1000 Int$ per person.
That makes Belgium's figure about 1.1 times Nicaragua's.
Across all 18 years both countries report, Belgium has been ahead every year.
Belgium ranks 18th and Nicaragua ranks 19th of 167 countries.
Belgium has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belgium | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1155 1000 Int$ per person | 0.0613 1000 Int$ per person | 0.0541 1000 Int$ per person | Belgium |
| 2010s | 0.0995 1000 Int$ per person | 0.0879 1000 Int$ per person | 0.0116 1000 Int$ per person | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Belgium or Nicaragua?
- Belgium, at 0.1027 1000 Int$ per person against 0.096 1000 Int$ per person in Nicaragua as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Belgium and Nicaragua?
- 0.0067 1000 Int$ per person, with Belgium ahead.
- How many years of comparable data are there for Belgium and Nicaragua?
- 18 years are reported by both, from 2000 to 2017.
- How do Belgium and Nicaragua rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Belgium ranks 18th and Nicaragua ranks 19th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.