Armenia vs France: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Armenia
0.0852 1000 Int$ per person
in 2024
France
0.0921 1000 Int$ per person
in 2017
Armenia rank
23rd
France rank
21st
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Armenia
- France
How they compare
France currently reports 0.0921 1000 Int$ per person against 0.0852 1000 Int$ per person in Armenia, a difference of 0.0069 1000 Int$ per person.
That makes France's figure about 1.1 times Armenia's.
The two have swapped places 1 time across 21 shared years of data; in 1997 it was France ahead.
Armenia ranks 23rd and France ranks 21st of 167 countries.
France has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0455 1000 Int$ per person | 0.1182 1000 Int$ per person | 0.0727 1000 Int$ per person | France |
| 2000s | 0.0507 1000 Int$ per person | 0.1061 1000 Int$ per person | 0.0554 1000 Int$ per person | France |
| 2010s | 0.082 1000 Int$ per person | 0.0957 1000 Int$ per person | 0.0137 1000 Int$ per person | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Armenia or France?
- France, at 0.0921 1000 Int$ per person against 0.0852 1000 Int$ per person in Armenia as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Armenia and France?
- 0.0069 1000 Int$ per person, with France ahead.
- How many years of comparable data are there for Armenia and France?
- 21 years are reported by both, from 1997 to 2017.
- How do Armenia and France rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Armenia ranks 23rd and France ranks 21st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.