Mali vs Northern Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Mali
122.61
in 2024
Northern Africa
69.31
in 2024
Mali rank
30th
Northern Africa rank
29th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Mali
- Northern Africa
How they compare
Mali currently reports 122.61 against 69.31 in Northern Africa, a difference of 53.3.
That makes Mali's figure about 1.8 times Northern Africa's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mali ahead.
Mali ranks 30th and Northern Africa ranks 29th of 177 countries.
Mali has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mali | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 293.54 | 87.07 | 206.48 | Mali |
| 1970s | 266.68 | 95.49 | 171.2 | Mali |
| 1980s | 289.02 | 88.43 | 200.59 | Mali |
| 1990s | 302.02 | 91.45 | 210.58 | Mali |
| 2000s | 154.53 | 101 | 53.53 | Mali |
| 2010s | 102.95 | 99.48 | 3.47 | Mali |
| 2020s | 121.35 | 80.56 | 40.79 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Mali or Northern Africa?
- Mali, at 122.61 against 69.31 in Northern Africa as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Mali and Northern Africa?
- 53.3, with Mali ahead.
- How many years of comparable data are there for Mali and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Northern Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Mali ranks 30th and Northern Africa ranks 29th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.