Denmark vs Thailand: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Denmark
- Thailand
How they compare
Denmark currently reports 2,356 USD against 2,350 USD in Thailand, a difference of 6 USD.
The two have swapped places 6 times across 33 shared years of data; in 1991 it was Denmark ahead.
Denmark ranks 55th and Thailand ranks 57th of 109 countries.
Across the 4 decades both report, Denmark averaged higher in 2 and Thailand in 2.
Head to head by decade
| Decade | Denmark | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,597 USD | 945.27 USD | 651.93 USD | Denmark |
| 2000s | 1,474 USD | 1,331 USD | 143.83 USD | Denmark |
| 2010s | 2,123 USD | 2,586 USD | 462.8 USD | Thailand |
| 2020s | 2,221 USD | 2,399 USD | 178.38 USD | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Denmark or Thailand?
- Denmark, at 2,356 USD against 2,350 USD in Thailand as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Denmark and Thailand?
- 6 USD, with Denmark ahead.
- How many years of comparable data are there for Denmark and Thailand?
- 33 years are reported by both, from 1991 to 2024.
- How do Denmark and Thailand rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Denmark ranks 55th and Thailand ranks 57th of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.