Türkiye vs United States of America: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Türkiye
- United States of America
How they compare
Türkiye currently reports 193,144 SLC against 4,123 SLC in United States of America, a difference of 189,021 SLC.
That makes Türkiye's figure about 46.9 times United States of America's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was United States of America ahead.
Türkiye ranks 3rd and United States of America ranks 2nd of 7 countries.
Across the 4 decades both report, Türkiye averaged higher in 3 and United States of America in 1.
Head to head by decade
| Decade | Türkiye | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 292.8 SLC | 1,427 SLC | 1,134 SLC | United States of America |
| 2000s | 4,309 SLC | 1,782 SLC | 2,527 SLC | Türkiye |
| 2010s | 15,034 SLC | 2,703 SLC | 12,330 SLC | Türkiye |
| 2020s | 86,218 SLC | 3,228 SLC | 82,990 SLC | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Türkiye or United States of America?
- Türkiye, at 193,144 SLC against 4,123 SLC in United States of America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Türkiye and United States of America?
- 189,021 SLC, with Türkiye ahead.
- How many years of comparable data are there for Türkiye and United States of America?
- 33 years are reported by both, from 1992 to 2024.
- How do Türkiye and United States of America rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Türkiye ranks 3rd and United States of America ranks 2nd of 7 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.