Pakistan vs Russian Federation: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Pakistan
- Russian Federation
How they compare
Russian Federation currently reports 142,342 SLC against 110,332 SLC in Pakistan, a difference of 32,010 SLC.
That makes Russian Federation's figure about 1.3 times Pakistan's.
The two have swapped places 2 times across 18 shared years of data; in 1993 it was Pakistan ahead.
Pakistan ranks 42nd and Russian Federation ranks 39th of 113 countries.
Pakistan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Pakistan | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,329 SLC | 3,909 SLC | 23,420 SLC | Pakistan |
| 2000s | 45,865 SLC | 32,288 SLC | 13,577 SLC | Pakistan |
| 2010s | 110,332 SLC | 55,951 SLC | 54,381 SLC | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Pakistan or Russian Federation?
- Russian Federation, at 142,342 SLC against 110,332 SLC in Pakistan as of 2022.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Pakistan and Russian Federation?
- 32,010 SLC, with Russian Federation ahead.
- How many years of comparable data are there for Pakistan and Russian Federation?
- 18 years are reported by both, from 1993 to 2010.
- How do Pakistan and Russian Federation rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Pakistan ranks 42nd and Russian Federation ranks 39th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.