Germany vs Slovenia: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Germany
- Slovenia
How they compare
Slovenia currently reports 2,920 LCU against 2,797 LCU in Germany, a difference of 123 LCU.
The two have swapped places 2 times across 24 shared years of data; in 1992 it was Slovenia ahead.
Germany ranks 100th and Slovenia ranks 98th of 114 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,516 LCU | 231,818 LCU | 229,301 LCU | Slovenia |
| 2000s | 1,724 LCU | 290,433 LCU | 288,710 LCU | Slovenia |
| 2010s | 1,770 LCU | 1,837 LCU | 66.88 LCU | Slovenia |
| 2020s | 2,291 LCU | 2,410 LCU | 119.28 LCU | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Germany or Slovenia?
- Slovenia, at 2,920 LCU against 2,797 LCU in Germany as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Germany and Slovenia?
- 123 LCU, with Slovenia ahead.
- How many years of comparable data are there for Germany and Slovenia?
- 24 years are reported by both, from 1992 to 2024.
- How do Germany and Slovenia rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Germany ranks 100th and Slovenia ranks 98th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.