French Polynesia vs Seychelles: Mangoes, guavas and mangosteens — Production

French Polynesia
204.54 t
in 2024
Seychelles
71.94 t
in 2024
French Polynesia rank
90th
Seychelles rank
93rd

Mangoes, guavas and mangosteens — Production over time

  • French Polynesia
  • Seychelles
050100150200250196119922024

How they compare

French Polynesia currently reports 204.54 t against 71.94 t in Seychelles, a difference of 132.6 t.

That makes French Polynesia's figure about 2.8 times Seychelles's.

The two have swapped places 2 times across 30 shared years of data; in 1995 it was French Polynesia ahead.

French Polynesia ranks 90th and Seychelles ranks 93rd of 97 countries.

French Polynesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade French Polynesia Seychelles Difference Ahead
1990s 215.4 t 28.25 t 187.15 t French Polynesia
2000s 123.12 t 34.16 t 88.96 t French Polynesia
2010s 175.8 t 65.16 t 110.64 t French Polynesia
2020s 201.09 t 72.13 t 128.95 t French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher mangoes, guavas and mangosteens — production, French Polynesia or Seychelles?
French Polynesia, at 204.54 t against 71.94 t in Seychelles as of 2024.
What is the difference in mangoes, guavas and mangosteens — production between French Polynesia and Seychelles?
132.6 t, with French Polynesia ahead.
How many years of comparable data are there for French Polynesia and Seychelles?
30 years are reported by both, from 1995 to 2024.
How do French Polynesia and Seychelles rank globally for mangoes, guavas and mangosteens — production?
French Polynesia ranks 90th and Seychelles ranks 93rd of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Mangoes, guavas and mangosteens — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Polynesia vs Seychelles: Mangoes, guavas and mangosteens — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/mangoes-guavas-and-mangosteens-production/french-polynesia/seychelles/

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About this data

Indicator
Mangoes, guavas and mangosteens — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.