Réunion vs Slovenia: Lettuce and chicory — Yield

Réunion
14,946 kg/ha
in 2006
Slovenia
14,310 kg/ha
in 2024
Réunion rank
61st
Slovenia rank
63rd

Lettuce and chicory — Yield over time

  • Réunion
  • Slovenia
05.0k10.0k15.0k20.0k198120022024

How they compare

Réunion currently reports 14,946 kg/ha against 14,310 kg/ha in Slovenia, a difference of 636 kg/ha.

The two have swapped places 7 times across 15 shared years of data; in 1992 it was Réunion ahead.

Réunion ranks 61st and Slovenia ranks 63rd of 107 countries.

Slovenia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Réunion Slovenia Difference Ahead
1990s 12,874 kg/ha 14,729 kg/ha 1,855 kg/ha Slovenia
2000s 17,619 kg/ha 17,966 kg/ha 346.83 kg/ha Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Réunion or Slovenia?
Réunion, at 14,946 kg/ha against 14,310 kg/ha in Slovenia as of 2006.
What is the difference in lettuce and chicory — yield between Réunion and Slovenia?
636 kg/ha, with Réunion ahead.
How many years of comparable data are there for Réunion and Slovenia?
15 years are reported by both, from 1992 to 2006.
How do Réunion and Slovenia rank globally for lettuce and chicory — yield?
Réunion ranks 61st and Slovenia ranks 63rd of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Réunion vs Slovenia: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/reunion-2/slovenia/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.