Congo, Republic of vs Southern Europe: Lettuce and chicory β Yield
Lettuce and chicory β Yield over time
- Congo, Republic of
- Southern Europe
How they compare
Congo, Republic of currently reports 39,588 kg/ha against 24,771 kg/ha in Southern Europe, a difference of 14,817 kg/ha.
That makes Congo, Republic of's figure about 1.6 times Southern Europe's.
Across all 29 years both countries report, Congo, Republic of has been ahead every year.
Congo, Republic of ranks 7th and Southern Europe ranks 6th of 107 countries.
Congo, Republic of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo, Republic of | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,571 kg/ha | 21,626 kg/ha | 16,944 kg/ha | Congo, Republic of |
| 2000s | 39,242 kg/ha | 22,323 kg/ha | 16,919 kg/ha | Congo, Republic of |
| 2010s | 39,445 kg/ha | 22,840 kg/ha | 16,604 kg/ha | Congo, Republic of |
| 2020s | 39,578 kg/ha | 25,181 kg/ha | 14,397 kg/ha | Congo, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory β yield, Congo, Republic of or Southern Europe?
- Congo, Republic of, at 39,588 kg/ha against 24,771 kg/ha in Southern Europe as of 2024.
- What is the difference in lettuce and chicory β yield between Congo, Republic of and Southern Europe?
- 14,817 kg/ha, with Congo, Republic of ahead.
- How many years of comparable data are there for Congo, Republic of and Southern Europe?
- 29 years are reported by both, from 1996 to 2024.
- How do Congo, Republic of and Southern Europe rank globally for lettuce and chicory β yield?
- Congo, Republic of ranks 7th and Southern Europe ranks 6th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.