Colombia vs Niger: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Colombia
- Niger
How they compare
Colombia currently reports 23,780 kg/ha against 23,169 kg/ha in Niger, a difference of 611 kg/ha.
The two have swapped places 4 times across 35 shared years of data; in 1990 it was Colombia ahead.
Colombia ranks 29th and Niger ranks 32nd of 115 countries.
Across the 4 decades both report, Colombia averaged higher in 3 and Niger in 1.
Head to head by decade
| Decade | Colombia | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,758 kg/ha | 9,160 kg/ha | 5,598 kg/ha | Colombia |
| 2000s | 16,935 kg/ha | 12,283 kg/ha | 4,652 kg/ha | Colombia |
| 2010s | 22,524 kg/ha | 19,591 kg/ha | 2,933 kg/ha | Colombia |
| 2020s | 24,017 kg/ha | 25,475 kg/ha | 1,458 kg/ha | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Colombia or Niger?
- Colombia, at 23,780 kg/ha against 23,169 kg/ha in Niger as of 2024.
- What is the difference in lettuce and chicory — yield between Colombia and Niger?
- 611 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Niger?
- 35 years are reported by both, from 1990 to 2024.
- How do Colombia and Niger rank globally for lettuce and chicory — yield?
- Colombia ranks 29th and Niger ranks 32nd of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.