Caribbean vs Central Asia: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Caribbean
- Central Asia
How they compare
Central Asia currently reports 12,665 kg/ha against 8,966 kg/ha in Caribbean, a difference of 3,699 kg/ha.
That makes Central Asia's figure about 1.4 times Caribbean's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Central Asia ahead.
Caribbean ranks 27th and Central Asia ranks 25th of 28 countries.
Across the 4 decades both report, Caribbean averaged higher in 2 and Central Asia in 2.
Head to head by decade
| Decade | Caribbean | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,022 kg/ha | 9,530 kg/ha | 492.3 kg/ha | Caribbean |
| 2000s | 7,855 kg/ha | 7,507 kg/ha | 348.29 kg/ha | Caribbean |
| 2010s | 8,580 kg/ha | 13,891 kg/ha | 5,311 kg/ha | Central Asia |
| 2020s | 8,878 kg/ha | 12,699 kg/ha | 3,822 kg/ha | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Caribbean or Central Asia?
- Central Asia, at 12,665 kg/ha against 8,966 kg/ha in Caribbean as of 2024.
- What is the difference in lettuce and chicory — yield between Caribbean and Central Asia?
- 3,699 kg/ha, with Central Asia ahead.
- How many years of comparable data are there for Caribbean and Central Asia?
- 33 years are reported by both, from 1992 to 2024.
- How do Caribbean and Central Asia rank globally for lettuce and chicory — yield?
- Caribbean ranks 27th and Central Asia ranks 25th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.