Mexico vs Net Food Importing Developing Countries (NFIDCs): Lettuce and chicory — Area harvested

Mexico
21,747 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
69,664 ha
in 2024
Mexico rank
7th
Net Food Importing Developing Countries (NFIDCs) rank
10th

Lettuce and chicory — Area harvested over time

  • Mexico
  • Net Food Importing Developing Countries (NFIDCs)
020.0k40.0k60.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 69,664 ha against 21,747 ha in Mexico, a difference of 47,917 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.2 times Mexico's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Mexico ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 108 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mexico Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 677.78 ha 15,765 ha 15,087 ha Net Food Importing Developing Countries (NFIDCs)
1970s 1,645 ha 16,358 ha 14,713 ha Net Food Importing Developing Countries (NFIDCs)
1980s 4,958 ha 20,676 ha 15,717 ha Net Food Importing Developing Countries (NFIDCs)
1990s 7,846 ha 33,652 ha 25,806 ha Net Food Importing Developing Countries (NFIDCs)
2000s 12,190 ha 34,592 ha 22,401 ha Net Food Importing Developing Countries (NFIDCs)
2010s 19,127 ha 45,709 ha 26,582 ha Net Food Importing Developing Countries (NFIDCs)
2020s 22,287 ha 58,889 ha 36,602 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — area harvested, Mexico or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 69,664 ha against 21,747 ha in Mexico as of 2024.
What is the difference in lettuce and chicory — area harvested between Mexico and Net Food Importing Developing Countries (NFIDCs)?
47,917 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Mexico and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Mexico and Net Food Importing Developing Countries (NFIDCs) rank globally for lettuce and chicory — area harvested?
Mexico ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Net Food Importing Developing Countries (NFIDCs): Lettuce and chicory — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-area-harvested/mexico/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.