Europe vs Mexico: Lettuce and chicory — Area harvested
Lettuce and chicory — Area harvested over time
- Europe
- Mexico
How they compare
Europe currently reports 130,358 ha against 21,747 ha in Mexico, a difference of 108,611 ha.
That makes Europe's figure about 6.0 times Mexico's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 5th and Mexico ranks 7th of 28 groups.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 116,480 ha | 677.78 ha | 115,802 ha | Europe |
| 1970s | 122,952 ha | 1,645 ha | 121,307 ha | Europe |
| 1980s | 122,130 ha | 4,958 ha | 117,172 ha | Europe |
| 1990s | 141,886 ha | 7,846 ha | 134,040 ha | Europe |
| 2000s | 148,362 ha | 12,190 ha | 136,171 ha | Europe |
| 2010s | 131,960 ha | 19,127 ha | 112,832 ha | Europe |
| 2020s | 135,325 ha | 22,287 ha | 113,038 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — area harvested, Europe or Mexico?
- Europe, at 130,358 ha against 21,747 ha in Mexico as of 2024.
- What is the difference in lettuce and chicory — area harvested between Europe and Mexico?
- 108,611 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Mexico rank globally for lettuce and chicory — area harvested?
- Europe ranks 5th and Mexico ranks 7th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.