Democratic Republic of the Congo vs Middle Africa: Lemons and limes — Yield

Democratic Republic of the Congo
15,133 kg/ha
in 2024
Middle Africa
10,277 kg/ha
in 2024
Democratic Republic of the Congo rank
4th
Middle Africa rank
7th

Lemons and limes — Yield over time

  • Democratic Republic of the Congo
  • Middle Africa
05.0k10.0k15.0k20.0k196119922024

How they compare

Democratic Republic of the Congo currently reports 15,133 kg/ha against 10,277 kg/ha in Middle Africa, a difference of 4,856 kg/ha.

That makes Democratic Republic of the Congo's figure about 1.5 times Middle Africa's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Middle Africa ahead.

Democratic Republic of the Congo ranks 4th and Middle Africa ranks 7th of 14 countries.

Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 5 and Middle Africa in 2.

Head to head by decade

Decade Democratic Republic of the Congo Middle Africa Difference Ahead
1960s 13,772 kg/ha 16,383 kg/ha 2,611 kg/ha Middle Africa
1970s 12,526 kg/ha 14,842 kg/ha 2,317 kg/ha Middle Africa
1980s 13,200 kg/ha 12,136 kg/ha 1,064 kg/ha Democratic Republic of the Congo
1990s 16,300 kg/ha 11,123 kg/ha 5,178 kg/ha Democratic Republic of the Congo
2000s 15,330 kg/ha 10,457 kg/ha 4,873 kg/ha Democratic Republic of the Congo
2010s 15,174 kg/ha 10,360 kg/ha 4,814 kg/ha Democratic Republic of the Congo
2020s 15,094 kg/ha 10,268 kg/ha 4,826 kg/ha Democratic Republic of the Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — yield, Democratic Republic of the Congo or Middle Africa?
Democratic Republic of the Congo, at 15,133 kg/ha against 10,277 kg/ha in Middle Africa as of 2024.
What is the difference in lemons and limes — yield between Democratic Republic of the Congo and Middle Africa?
4,856 kg/ha, with Democratic Republic of the Congo ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Middle Africa?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and Middle Africa rank globally for lemons and limes — yield?
Democratic Republic of the Congo ranks 4th and Middle Africa ranks 7th of 14 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Middle Africa: Lemons and limes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-yield/democratic-republic-of-the-congo/middle-africa/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.