Kyrgyzstan vs Romania: Leeks and other alliaceous vegetables — Yield

Kyrgyzstan
10,260 kg/ha
in 2024
Romania
11,500 kg/ha
in 2024
Kyrgyzstan rank
45th
Romania rank
42nd

Leeks and other alliaceous vegetables — Yield over time

  • Kyrgyzstan
  • Romania
05.0k10.0k15.0k20.0k199920112024

How they compare

Romania currently reports 11,500 kg/ha against 10,260 kg/ha in Kyrgyzstan, a difference of 1,240 kg/ha.

That makes Romania's figure about 1.1 times Kyrgyzstan's.

The two have swapped places 4 times across 21 shared years of data; in 2004 it was Romania ahead.

Kyrgyzstan ranks 45th and Romania ranks 42nd of 60 countries.

Romania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Kyrgyzstan Romania Difference Ahead
2000s 10,000 kg/ha 12,904 kg/ha 2,904 kg/ha Romania
2010s 10,718 kg/ha 14,134 kg/ha 3,416 kg/ha Romania
2020s 10,447 kg/ha 12,950 kg/ha 2,503 kg/ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher leeks and other alliaceous vegetables — yield, Kyrgyzstan or Romania?
Romania, at 11,500 kg/ha against 10,260 kg/ha in Kyrgyzstan as of 2024.
What is the difference in leeks and other alliaceous vegetables — yield between Kyrgyzstan and Romania?
1,240 kg/ha, with Romania ahead.
How many years of comparable data are there for Kyrgyzstan and Romania?
21 years are reported by both, from 2004 to 2024.
How do Kyrgyzstan and Romania rank globally for leeks and other alliaceous vegetables — yield?
Kyrgyzstan ranks 45th and Romania ranks 42nd of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Leeks and other alliaceous vegetables — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Kyrgyzstan vs Romania: Leeks and other alliaceous vegetables — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/leeks-and-other-alliaceous-vegetables-yield/kyrgyz-republic/romania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/leeks-and-other-alliaceous-vegetables-yield/kyrgyz-republic/romania/">Kyrgyzstan vs Romania: Leeks and other alliaceous vegetables — Yield</a> — Statizoid

About this data

Indicator
Leeks and other alliaceous vegetables — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 3,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.