Iran (Islamic Republic of) vs Oceania: Leeks and other alliaceous vegetables — Yield
Leeks and other alliaceous vegetables — Yield over time
- Iran (Islamic Republic of)
- Oceania
How they compare
Oceania currently reports 42,440 kg/ha against 33,749 kg/ha in Iran (Islamic Republic of), a difference of 8,691 kg/ha.
That makes Oceania's figure about 1.3 times Iran (Islamic Republic of)'s.
The two have swapped places 14 times across 35 shared years of data; in 1990 it was Oceania ahead.
Iran (Islamic Republic of) ranks 1st and Oceania ranks 1st of 8 countries.
Oceania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,289 kg/ha | 21,322 kg/ha | 7,033 kg/ha | Oceania |
| 2000s | 20,474 kg/ha | 26,660 kg/ha | 6,186 kg/ha | Oceania |
| 2010s | 30,128 kg/ha | 37,110 kg/ha | 6,981 kg/ha | Oceania |
| 2020s | 32,000 kg/ha | 41,266 kg/ha | 9,266 kg/ha | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher leeks and other alliaceous vegetables — yield, Iran (Islamic Republic of) or Oceania?
- Oceania, at 42,440 kg/ha against 33,749 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in leeks and other alliaceous vegetables — yield between Iran (Islamic Republic of) and Oceania?
- 8,691 kg/ha, with Oceania ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Oceania?
- 35 years are reported by both, from 1990 to 2024.
- How do Iran (Islamic Republic of) and Oceania rank globally for leeks and other alliaceous vegetables — yield?
- Iran (Islamic Republic of) ranks 1st and Oceania ranks 1st of 8 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Leeks and other alliaceous vegetables — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.