Chile vs Oceania: Horse meat, fresh or chilled — Producing Animals/Slaughtered
Horse meat, fresh or chilled — Producing Animals/Slaughtered over time
- Chile
- Oceania
How they compare
Oceania currently reports 86,105 An against 37,221 An in Chile, a difference of 48,884 An.
That makes Oceania's figure about 2.3 times Chile's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Oceania ahead.
Chile ranks 16th and Oceania ranks 16th of 83 countries.
Across the 7 decades both report, Chile averaged higher in 1 and Oceania in 6.
Head to head by decade
| Decade | Chile | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,864 An | 42,070 An | 17,206 An | Oceania |
| 1970s | 28,026 An | 25,560 An | 2,466 An | Chile |
| 1980s | 48,859 An | 80,399 An | 31,540 An | Oceania |
| 1990s | 48,461 An | 83,681 An | 35,220 An | Oceania |
| 2000s | 49,428 An | 84,336 An | 34,908 An | Oceania |
| 2010s | 39,416 An | 99,514 An | 60,098 An | Oceania |
| 2020s | 42,763 An | 94,066 An | 51,303 An | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher horse meat, fresh or chilled — producing animals/slaughtered, Chile or Oceania?
- Oceania, at 86,105 An against 37,221 An in Chile as of 2024.
- What is the difference in horse meat, fresh or chilled — producing animals/slaughtered between Chile and Oceania?
- 48,884 An, with Oceania ahead.
- How many years of comparable data are there for Chile and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Oceania rank globally for horse meat, fresh or chilled — producing animals/slaughtered?
- Chile ranks 16th and Oceania ranks 16th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.