Eastern Asia vs France: Hop cones — Area harvested

Eastern Asia
7,847 ha
in 2024
France
580 ha
in 2024
Eastern Asia rank
13th
France rank
15th

Hop cones — Area harvested over time

  • Eastern Asia
  • France
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Eastern Asia currently reports 7,847 ha against 580 ha in France, a difference of 7,267 ha.

That makes Eastern Asia's figure about 13.5 times France's.

Across all 64 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 13th and France ranks 15th of 20 groups.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia France Difference Ahead
1960s 4,488 ha 1,199 ha 3,290 ha Eastern Asia
1970s 4,471 ha 1,085 ha 3,386 ha Eastern Asia
1980s 6,047 ha 616.5 ha 5,431 ha Eastern Asia
1990s 11,845 ha 642 ha 11,203 ha Eastern Asia
2000s 9,063 ha 791.1 ha 8,272 ha Eastern Asia
2010s 7,887 ha 525.9 ha 7,361 ha Eastern Asia
2020s 7,829 ha 554 ha 7,275 ha Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hop cones — area harvested, Eastern Asia or France?
Eastern Asia, at 7,847 ha against 580 ha in France as of 2024.
What is the difference in hop cones — area harvested between Eastern Asia and France?
7,267 ha, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and France?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and France rank globally for hop cones — area harvested?
Eastern Asia ranks 13th and France ranks 15th of 20 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hop cones — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs France: Hop cones — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/hop-cones-area-harvested/eastern-asia/france/

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About this data

Indicator
Hop cones — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,083 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.