Togo vs Uganda: Hen eggs in shell, fresh — Yield

Togo
121 No/An
in 2024
Uganda
120 No/An
in 2024
Togo rank
138th
Uganda rank
141st

Hen eggs in shell, fresh — Yield over time

  • Togo
  • Uganda
406080100120140196119922024

How they compare

Togo currently reports 121 No/An against 120 No/An in Uganda, a difference of 1 No/An.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Togo ahead.

Togo ranks 138th and Uganda ranks 141st of 205 countries.

Across the 7 decades both report, Togo averaged higher in 6 and Uganda in 1.

Head to head by decade

Decade Togo Uganda Difference Ahead
1960s 99.33 No/An 56.78 No/An 42.56 No/An Togo
1970s 100.1 No/An 59 No/An 41.1 No/An Togo
1980s 99.8 No/An 45 No/An 54.8 No/An Togo
1990s 100.7 No/An 54.7 No/An 46 No/An Togo
2000s 100.2 No/An 81.4 No/An 18.8 No/An Togo
2010s 107 No/An 106.9 No/An 0.1 No/An Togo
2020s 113.8 No/An 120.4 No/An 6.6 No/An Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield, Togo or Uganda?
Togo, at 121 No/An against 120 No/An in Uganda as of 2024.
What is the difference in hen eggs in shell, fresh — yield between Togo and Uganda?
1 No/An, with Togo ahead.
How many years of comparable data are there for Togo and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Togo and Uganda rank globally for hen eggs in shell, fresh — yield?
Togo ranks 138th and Uganda ranks 141st of 205 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Togo vs Uganda: Hen eggs in shell, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-yield/togo/uganda/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.