Nicaragua vs Thailand: Hen eggs in shell, fresh — Yield

Nicaragua
139 No/An
in 2023
Thailand
138 No/An
in 2024
Nicaragua rank
118th
Thailand rank
119th

Hen eggs in shell, fresh — Yield over time

  • Nicaragua
  • Thailand
050100150200196119922024

How they compare

Nicaragua currently reports 139 No/An against 138 No/An in Thailand, a difference of 1 No/An.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Nicaragua ahead.

Nicaragua ranks 118th and Thailand ranks 119th of 189 countries.

Nicaragua has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Nicaragua Thailand Difference Ahead
1960s 192.22 No/An 105.44 No/An 86.78 No/An Nicaragua
1970s 205.4 No/An 124.5 No/An 80.9 No/An Nicaragua
1980s 189.4 No/An 130.5 No/An 58.9 No/An Nicaragua
1990s 154.9 No/An 127.8 No/An 27.1 No/An Nicaragua
2000s 138.1 No/An 114.4 No/An 23.7 No/An Nicaragua
2010s 136.9 No/An 130.2 No/An 6.7 No/An Nicaragua
2020s 137.5 No/An 137 No/An 0.5 No/An Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield, Nicaragua or Thailand?
Nicaragua, at 139 No/An against 138 No/An in Thailand as of 2023.
What is the difference in hen eggs in shell, fresh — yield between Nicaragua and Thailand?
1 No/An, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and Thailand?
63 years are reported by both, from 1961 to 2023.
How do Nicaragua and Thailand rank globally for hen eggs in shell, fresh — yield?
Nicaragua ranks 118th and Thailand ranks 119th of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Thailand: Hen eggs in shell, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-yield/nicaragua/thailand/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.