Barbados vs Eritrea: Hen eggs in shell, fresh — Production (eggs Production)
Hen eggs in shell, fresh — Production (eggs Production) over time
- Barbados
- Eritrea
How they compare
Barbados currently reports 59,619 t against 55,071 t in Eritrea, a difference of 4,548 t.
That makes Barbados's figure about 1.1 times Eritrea's.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Barbados ranks 196th and Eritrea ranks 199th of 251 countries.
Across the 4 decades both report, Barbados averaged higher in 2 and Eritrea in 2.
Head to head by decade
| Decade | Barbados | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22,293 t | 79,057 t | 56,764 t | Eritrea |
| 2000s | 34,530 t | 48,045 t | 13,515 t | Eritrea |
| 2010s | 58,188 t | 51,848 t | 6,340 t | Barbados |
| 2020s | 61,867 t | 56,405 t | 5,462 t | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — production, Barbados or Eritrea?
- Barbados, at 59,619 t against 55,071 t in Eritrea as of 2024.
- What is the difference in hen eggs in shell, fresh — production between Barbados and Eritrea?
- 4,548 t, with Barbados ahead.
- How many years of comparable data are there for Barbados and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Barbados and Eritrea rank globally for hen eggs in shell, fresh — production?
- Barbados ranks 196th and Eritrea ranks 199th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.