Portugal vs Republic of Korea: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Portugal
- Republic of Korea
How they compare
Portugal currently reports 2,500 kg/ha against 2,500 kg/ha in Republic of Korea, a difference of 0 kg/ha.
The two have swapped places 1 time across 12 shared years of data; in 1986 it was Republic of Korea ahead.
Portugal ranks 43rd and Republic of Korea ranks 43rd of 152 countries.
Republic of Korea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Portugal | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,369 kg/ha | 1,615 kg/ha | 246.55 kg/ha | Republic of Korea |
| 1990s | 1,528 kg/ha | 1,804 kg/ha | 276.61 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Portugal or Republic of Korea?
- Portugal, at 2,500 kg/ha against 2,500 kg/ha in Republic of Korea as of 1997.
- What is the difference in groundnuts, excluding shelled — yield between Portugal and Republic of Korea?
- 0 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Republic of Korea?
- 12 years are reported by both, from 1986 to 1997.
- How do Portugal and Republic of Korea rank globally for groundnuts, excluding shelled — yield?
- Portugal ranks 43rd and Republic of Korea ranks 43rd of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.