Italy vs United Republic of Tanzania: Groundnuts, excluding shelled — Yield

Italy
3,824 kg/ha
in 1995
United Republic of Tanzania
800 kg/ha
in 2024
Italy rank
13th
United Republic of Tanzania rank
15th

Groundnuts, excluding shelled — Yield over time

  • Italy
  • United Republic of Tanzania
01.0k2.0k3.0k4.0k196119922024

How they compare

Italy currently reports 3,824 kg/ha against 800 kg/ha in United Republic of Tanzania, a difference of 3,024 kg/ha.

That makes Italy's figure about 4.8 times United Republic of Tanzania's.

Across all 35 years both countries report, Italy has been ahead every year.

Italy ranks 13th and United Republic of Tanzania ranks 15th of 112 countries.

Italy has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Italy United Republic of Tanzania Difference Ahead
1960s 2,361 kg/ha 950.87 kg/ha 1,410 kg/ha Italy
1970s 2,373 kg/ha 683.66 kg/ha 1,689 kg/ha Italy
1980s 2,594 kg/ha 583.31 kg/ha 2,011 kg/ha Italy
1990s 3,488 kg/ha 655.32 kg/ha 2,832 kg/ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Italy or United Republic of Tanzania?
Italy, at 3,824 kg/ha against 800 kg/ha in United Republic of Tanzania as of 1995.
What is the difference in groundnuts, excluding shelled — yield between Italy and United Republic of Tanzania?
3,024 kg/ha, with Italy ahead.
How many years of comparable data are there for Italy and United Republic of Tanzania?
35 years are reported by both, from 1961 to 1995.
How do Italy and United Republic of Tanzania rank globally for groundnuts, excluding shelled — yield?
Italy ranks 13th and United Republic of Tanzania ranks 15th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs United Republic of Tanzania: Groundnuts, excluding shelled — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-yield/italy/united-republic-of-tanzania/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.