Argentina vs Australia and New Zealand: Groundnuts, excluding shelled — Yield

Argentina
3,432 kg/ha
in 2024
Australia and New Zealand
3,132 kg/ha
in 2024
Argentina rank
17th
Australia and New Zealand rank
20th

Groundnuts, excluding shelled — Yield over time

  • Argentina
  • Australia and New Zealand
1.0k2.0k3.0k196119922024

How they compare

Argentina currently reports 3,432 kg/ha against 3,132 kg/ha in Australia and New Zealand, a difference of 300 kg/ha.

That makes Argentina's figure about 1.1 times Australia and New Zealand's.

The two have swapped places 24 times across 64 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 17th and Australia and New Zealand ranks 20th of 112 countries.

Across the 7 decades both report, Argentina averaged higher in 3 and Australia and New Zealand in 4.

Head to head by decade

Decade Argentina Australia and New Zealand Difference Ahead
1960s 1,186 kg/ha 1,096 kg/ha 89.94 kg/ha Argentina
1970s 1,158 kg/ha 1,252 kg/ha 93.77 kg/ha Australia and New Zealand
1980s 1,855 kg/ha 1,366 kg/ha 488.51 kg/ha Argentina
1990s 1,536 kg/ha 1,792 kg/ha 256.64 kg/ha Australia and New Zealand
2000s 2,040 kg/ha 2,207 kg/ha 167.02 kg/ha Australia and New Zealand
2010s 2,699 kg/ha 2,871 kg/ha 171.56 kg/ha Australia and New Zealand
2020s 3,198 kg/ha 3,087 kg/ha 110.86 kg/ha Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — yield, Argentina or Australia and New Zealand?
Argentina, at 3,432 kg/ha against 3,132 kg/ha in Australia and New Zealand as of 2024.
What is the difference in groundnuts, excluding shelled — yield between Argentina and Australia and New Zealand?
300 kg/ha, with Argentina ahead.
How many years of comparable data are there for Argentina and Australia and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Australia and New Zealand rank globally for groundnuts, excluding shelled — yield?
Argentina ranks 17th and Australia and New Zealand ranks 20th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Australia and New Zealand: Groundnuts, excluding shelled — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-yield/argentina/australia-and-new-zealand/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.