Spain vs Yugoslav SFR: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Spain
- Yugoslav SFR
How they compare
Spain currently reports 661 t against 524 t in Yugoslav SFR, a difference of 137 t.
That makes Spain's figure about 1.3 times Yugoslav SFR's.
Across all 31 years both countries report, Spain has been ahead every year.
Spain ranks 122nd and Yugoslav SFR ranks 124th of 154 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Spain | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,705 t | 1,146 t | 5,559 t | Spain |
| 1970s | 5,910 t | 438.9 t | 5,471 t | Spain |
| 1980s | 4,406 t | 514.7 t | 3,891 t | Spain |
| 1990s | 1,758 t | 553.5 t | 1,204 t | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Spain or Yugoslav SFR?
- Spain, at 661 t against 524 t in Yugoslav SFR as of 2017.
- What is the difference in groundnuts, excluding shelled — production between Spain and Yugoslav SFR?
- 137 t, with Spain ahead.
- How many years of comparable data are there for Spain and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Spain and Yugoslav SFR rank globally for groundnuts, excluding shelled — production?
- Spain ranks 122nd and Yugoslav SFR ranks 124th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.