Burkina Faso vs Indonesia: Groundnuts, excluding shelled — Production
Groundnuts, excluding shelled — Production over time
- Burkina Faso
- Indonesia
How they compare
Burkina Faso currently reports 611,271 t against 603,000 t in Indonesia, a difference of 8,271 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Indonesia ahead.
Burkina Faso ranks 17th and Indonesia ranks 18th of 154 countries.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 70,780 t | 427,778 t | 356,998 t | Indonesia |
| 1970s | 71,470 t | 578,400 t | 506,930 t | Indonesia |
| 1980s | 105,282 t | 930,500 t | 825,218 t | Indonesia |
| 1990s | 183,649 t | 1.17 million t | 991,151 t | Indonesia |
| 2000s | 275,512 t | 1.37 million t | 1.09 million t | Indonesia |
| 2010s | 354,714 t | 1.07 million t | 711,086 t | Indonesia |
| 2020s | 592,260 t | 664,600 t | 72,340 t | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — production, Burkina Faso or Indonesia?
- Burkina Faso, at 611,271 t against 603,000 t in Indonesia as of 2024.
- What is the difference in groundnuts, excluding shelled — production between Burkina Faso and Indonesia?
- 8,271 t, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Indonesia rank globally for groundnuts, excluding shelled — production?
- Burkina Faso ranks 17th and Indonesia ranks 18th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.