Dominican Republic vs Europe: Groundnuts, excluding shelled — Gross Production Index Number
Dominican Republic
167.8
in 2024
Europe
119.85
in 2017
Dominican Republic rank
13th
Europe rank
12th
Groundnuts, excluding shelled — Gross Production Index Number over time
- Dominican Republic
- Europe
How they compare
Dominican Republic currently reports 167.8 against 119.85 in Europe, a difference of 47.95.
That makes Dominican Republic's figure about 1.4 times Europe's.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 13th and Europe ranks 12th of 104 countries.
Across the 6 decades both report, Dominican Republic averaged higher in 3 and Europe in 3.
Head to head by decade
| Decade | Dominican Republic | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 930.97 | 492.13 | 438.84 | Dominican Republic |
| 1970s | 1,152 | 438.8 | 713.21 | Dominican Republic |
| 1980s | 751.75 | 501.5 | 250.25 | Dominican Republic |
| 1990s | 114.11 | 172.34 | 58.23 | Europe |
| 2000s | 53.21 | 95.74 | 42.52 | Europe |
| 2010s | 91.97 | 93.67 | 1.7 | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — gross production index number, Dominican Republic or Europe?
- Dominican Republic, at 167.8 against 119.85 in Europe as of 2024.
- What is the difference in groundnuts, excluding shelled — gross production index number between Dominican Republic and Europe?
- 47.95, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Europe?
- 57 years are reported by both, from 1961 to 2017.
- How do Dominican Republic and Europe rank globally for groundnuts, excluding shelled — gross production index number?
- Dominican Republic ranks 13th and Europe ranks 12th of 104 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.