Europe vs Viet Nam: Groundnuts, excluding shelled — Area harvested

Europe
2,155 ha
in 2017
Viet Nam
148,103 ha
in 2024
Europe rank
24th
Viet Nam rank
7th

Groundnuts, excluding shelled — Area harvested over time

  • Europe
  • Viet Nam
0100.0k200.0k300.0k196119922024

How they compare

Viet Nam currently reports 148,103 ha against 2,155 ha in Europe, a difference of 145,948 ha.

That makes Viet Nam's figure about 68.7 times Europe's.

Across all 57 years both countries report, Viet Nam has been ahead every year.

Europe ranks 24th and Viet Nam ranks 7th of 27 groups.

Viet Nam has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Europe Viet Nam Difference Ahead
1960s 13,549 ha 75,341 ha 61,792 ha Viet Nam
1970s 10,683 ha 84,780 ha 74,097 ha Viet Nam
1980s 12,621 ha 177,677 ha 165,056 ha Viet Nam
1990s 13,131 ha 238,830 ha 225,699 ha Viet Nam
2000s 4,090 ha 251,480 ha 247,390 ha Viet Nam
2010s 1,662 ha 209,974 ha 208,312 ha Viet Nam

Averages of every year both report within each decade.

Frequently asked questions

Which has higher groundnuts, excluding shelled — area harvested, Europe or Viet Nam?
Viet Nam, at 148,103 ha against 2,155 ha in Europe as of 2024.
What is the difference in groundnuts, excluding shelled — area harvested between Europe and Viet Nam?
145,948 ha, with Viet Nam ahead.
How many years of comparable data are there for Europe and Viet Nam?
57 years are reported by both, from 1961 to 2017.
How do Europe and Viet Nam rank globally for groundnuts, excluding shelled — area harvested?
Europe ranks 24th and Viet Nam ranks 7th of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Viet Nam: Groundnuts, excluding shelled — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/groundnuts-excluding-shelled-area-harvested/europe/viet-nam-2/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.