Congo vs Ethiopia PDR: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Congo
- Ethiopia PDR
How they compare
Congo currently reports 49,569 ha against 43,000 ha in Ethiopia PDR, a difference of 6,569 ha.
That makes Congo's figure about 1.2 times Ethiopia PDR's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Congo ahead.
Congo ranks 37th and Ethiopia PDR ranks 38th of 112 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,856 ha | 35,433 ha | 9,578 ha | Ethiopia PDR |
| 1970s | 24,804 ha | 41,850 ha | 17,046 ha | Ethiopia PDR |
| 1980s | 21,872 ha | 38,370 ha | 16,498 ha | Ethiopia PDR |
| 1990s | 22,771 ha | 43,656 ha | 20,884 ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Congo or Ethiopia PDR?
- Congo, at 49,569 ha against 43,000 ha in Ethiopia PDR as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Congo and Ethiopia PDR?
- 6,569 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Congo and Ethiopia PDR rank globally for groundnuts, excluding shelled — area harvested?
- Congo ranks 37th and Ethiopia PDR ranks 38th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.