Paraguay vs Philippines: Green garlic — Yield
Green garlic — Yield over time
- Paraguay
- Philippines
How they compare
Philippines currently reports 2,393 kg/ha against 2,080 kg/ha in Paraguay, a difference of 313 kg/ha.
That makes Philippines's figure about 1.2 times Paraguay's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Philippines ahead.
Paraguay ranks 103rd and Philippines ranks 100th of 111 countries.
Philippines has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Paraguay | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 844.62 kg/ha | 2,761 kg/ha | 1,916 kg/ha | Philippines |
| 1970s | 2,322 kg/ha | 3,349 kg/ha | 1,027 kg/ha | Philippines |
| 1980s | 1,767 kg/ha | 2,559 kg/ha | 791.52 kg/ha | Philippines |
| 1990s | 2,691 kg/ha | 2,714 kg/ha | 22.85 kg/ha | Philippines |
| 2000s | 1,590 kg/ha | 2,830 kg/ha | 1,239 kg/ha | Philippines |
| 2010s | 1,376 kg/ha | 3,196 kg/ha | 1,820 kg/ha | Philippines |
| 2020s | 2,156 kg/ha | 2,476 kg/ha | 319.84 kg/ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Paraguay or Philippines?
- Philippines, at 2,393 kg/ha against 2,080 kg/ha in Paraguay as of 2024.
- What is the difference in green garlic — yield between Paraguay and Philippines?
- 313 kg/ha, with Philippines ahead.
- How many years of comparable data are there for Paraguay and Philippines?
- 64 years are reported by both, from 1961 to 2024.
- How do Paraguay and Philippines rank globally for green garlic — yield?
- Paraguay ranks 103rd and Philippines ranks 100th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.