Morocco vs Ukraine: Green garlic — Yield
Green garlic — Yield over time
- Morocco
- Ukraine
How they compare
Ukraine currently reports 9,156 kg/ha against 8,781 kg/ha in Morocco, a difference of 375 kg/ha.
The two have swapped places 10 times across 33 shared years of data; in 1992 it was Ukraine ahead.
Morocco ranks 49th and Ukraine ranks 47th of 111 countries.
Across the 4 decades both report, Morocco averaged higher in 3 and Ukraine in 1.
Head to head by decade
| Decade | Morocco | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,142 kg/ha | 4,063 kg/ha | 1,079 kg/ha | Morocco |
| 2000s | 7,119 kg/ha | 6,813 kg/ha | 305.62 kg/ha | Morocco |
| 2010s | 8,763 kg/ha | 8,431 kg/ha | 331.45 kg/ha | Morocco |
| 2020s | 7,488 kg/ha | 9,159 kg/ha | 1,671 kg/ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Morocco or Ukraine?
- Ukraine, at 9,156 kg/ha against 8,781 kg/ha in Morocco as of 2024.
- What is the difference in green garlic — yield between Morocco and Ukraine?
- 375 kg/ha, with Ukraine ahead.
- How many years of comparable data are there for Morocco and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Morocco and Ukraine rank globally for green garlic — yield?
- Morocco ranks 49th and Ukraine ranks 47th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.