Mauritius vs North Macedonia: Green garlic — Yield
Green garlic — Yield over time
- Mauritius
- North Macedonia
How they compare
North Macedonia currently reports 6,691 kg/ha against 6,509 kg/ha in Mauritius, a difference of 182 kg/ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Mauritius ahead.
Mauritius ranks 67th and North Macedonia ranks 65th of 111 countries.
Mauritius has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mauritius | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,430 kg/ha | 2,960 kg/ha | 4,471 kg/ha | Mauritius |
| 2000s | 7,246 kg/ha | 4,032 kg/ha | 3,214 kg/ha | Mauritius |
| 2010s | 6,472 kg/ha | 4,533 kg/ha | 1,938 kg/ha | Mauritius |
| 2020s | 6,008 kg/ha | 5,437 kg/ha | 571.02 kg/ha | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Mauritius or North Macedonia?
- North Macedonia, at 6,691 kg/ha against 6,509 kg/ha in Mauritius as of 2024.
- What is the difference in green garlic — yield between Mauritius and North Macedonia?
- 182 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Mauritius and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Mauritius and North Macedonia rank globally for green garlic — yield?
- Mauritius ranks 67th and North Macedonia ranks 65th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.