Lithuania vs Paraguay: Green garlic — Yield
Green garlic — Yield over time
- Lithuania
- Paraguay
How they compare
Paraguay currently reports 2,080 kg/ha against 1,976 kg/ha in Lithuania, a difference of 104 kg/ha.
That makes Paraguay's figure about 1.1 times Lithuania's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 105th and Paraguay ranks 103rd of 111 countries.
Across the 4 decades both report, Lithuania averaged higher in 3 and Paraguay in 1.
Head to head by decade
| Decade | Lithuania | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,750 kg/ha | 2,529 kg/ha | 4,221 kg/ha | Lithuania |
| 2000s | 6,263 kg/ha | 1,590 kg/ha | 4,673 kg/ha | Lithuania |
| 2010s | 2,924 kg/ha | 1,376 kg/ha | 1,548 kg/ha | Lithuania |
| 2020s | 1,880 kg/ha | 2,156 kg/ha | 275.72 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Lithuania or Paraguay?
- Paraguay, at 2,080 kg/ha against 1,976 kg/ha in Lithuania as of 2024.
- What is the difference in green garlic — yield between Lithuania and Paraguay?
- 104 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Lithuania and Paraguay?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Paraguay rank globally for green garlic — yield?
- Lithuania ranks 105th and Paraguay ranks 103rd of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.