Kuwait vs Palestine, State of: Green garlic — Yield
Green garlic — Yield over time
- Kuwait
- Palestine, State of
How they compare
Kuwait currently reports 57,375 kg/ha against 38,692 kg/ha in Palestine, State of, a difference of 18,683 kg/ha.
That makes Kuwait's figure about 1.5 times Palestine, State of's.
The two have swapped places 6 times across 28 shared years of data; in 1995 it was Kuwait ahead.
Kuwait ranks 1st and Palestine, State of ranks 2nd of 101 countries.
Kuwait has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kuwait | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,087 kg/ha | 9,432 kg/ha | 655.32 kg/ha | Kuwait |
| 2000s | 13,600 kg/ha | 10,226 kg/ha | 3,374 kg/ha | Kuwait |
| 2010s | 29,372 kg/ha | 10,837 kg/ha | 18,535 kg/ha | Kuwait |
| 2020s | 46,181 kg/ha | 31,455 kg/ha | 14,726 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Kuwait or Palestine, State of?
- Kuwait, at 57,375 kg/ha against 38,692 kg/ha in Palestine, State of as of 2024.
- What is the difference in green garlic — yield between Kuwait and Palestine, State of?
- 18,683 kg/ha, with Kuwait ahead.
- How many years of comparable data are there for Kuwait and Palestine, State of?
- 28 years are reported by both, from 1995 to 2022.
- How do Kuwait and Palestine, State of rank globally for green garlic — yield?
- Kuwait ranks 1st and Palestine, State of ranks 2nd of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.