Iran (Islamic Republic of) vs Kenya: Green garlic — Yield
Green garlic — Yield over time
- Iran (Islamic Republic of)
- Kenya
How they compare
Iran (Islamic Republic of) currently reports 12,183 kg/ha against 11,422 kg/ha in Kenya, a difference of 761 kg/ha.
That makes Iran (Islamic Republic of)'s figure about 1.1 times Kenya's.
The two have swapped places 15 times across 35 shared years of data; in 1990 it was Kenya ahead.
Iran (Islamic Republic of) ranks 3rd and Kenya ranks 27th of 13 regions.
Kenya has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,358 kg/ha | 10,654 kg/ha | 2,296 kg/ha | Kenya |
| 2000s | 9,648 kg/ha | 11,869 kg/ha | 2,222 kg/ha | Kenya |
| 2010s | 11,939 kg/ha | 13,953 kg/ha | 2,014 kg/ha | Kenya |
| 2020s | 12,162 kg/ha | 13,492 kg/ha | 1,330 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Iran (Islamic Republic of) or Kenya?
- Iran (Islamic Republic of), at 12,183 kg/ha against 11,422 kg/ha in Kenya as of 2024.
- What is the difference in green garlic — yield between Iran (Islamic Republic of) and Kenya?
- 761 kg/ha, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Kenya?
- 35 years are reported by both, from 1990 to 2024.
- How do Iran (Islamic Republic of) and Kenya rank globally for green garlic — yield?
- Iran (Islamic Republic of) ranks 3rd and Kenya ranks 27th of 13 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.