Cuba vs Slovenia: Green garlic — Yield

Cuba
5,746 kg/ha
in 2024
Slovenia
5,200 kg/ha
in 2024
Cuba rank
76th
Slovenia rank
79th

Green garlic — Yield over time

  • Cuba
  • Slovenia
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Cuba currently reports 5,746 kg/ha against 5,200 kg/ha in Slovenia, a difference of 546 kg/ha.

That makes Cuba's figure about 1.1 times Slovenia's.

The two have swapped places 4 times across 33 shared years of data; in 1992 it was Cuba ahead.

Cuba ranks 76th and Slovenia ranks 79th of 111 countries.

Across the 4 decades both report, Cuba averaged higher in 3 and Slovenia in 1.

Head to head by decade

Decade Cuba Slovenia Difference Ahead
1990s 6,700 kg/ha 7,139 kg/ha 439.03 kg/ha Slovenia
2000s 10,249 kg/ha 7,283 kg/ha 2,966 kg/ha Cuba
2010s 7,713 kg/ha 6,461 kg/ha 1,252 kg/ha Cuba
2020s 6,265 kg/ha 5,235 kg/ha 1,030 kg/ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — yield, Cuba or Slovenia?
Cuba, at 5,746 kg/ha against 5,200 kg/ha in Slovenia as of 2024.
What is the difference in green garlic — yield between Cuba and Slovenia?
546 kg/ha, with Cuba ahead.
How many years of comparable data are there for Cuba and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Cuba and Slovenia rank globally for green garlic — yield?
Cuba ranks 76th and Slovenia ranks 79th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.