Central America vs Kazakhstan, Republic of: Green garlic β Yield
Green garlic β Yield over time
- Central America
- Kazakhstan, Republic of
How they compare
Kazakhstan, Republic of currently reports 23,839 kg/ha against 12,150 kg/ha in Central America, a difference of 11,689 kg/ha.
That makes Kazakhstan, Republic of's figure about 2.0 times Central America's.
Across all 25 years both countries report, Kazakhstan, Republic of has been ahead every year.
Central America ranks 10th and Kazakhstan, Republic of ranks 9th of 30 groups.
Kazakhstan, Republic of has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central America | Kazakhstan, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,573 kg/ha | 18,928 kg/ha | 10,355 kg/ha | Kazakhstan, Republic of |
| 2010s | 10,218 kg/ha | 19,501 kg/ha | 9,284 kg/ha | Kazakhstan, Republic of |
| 2020s | 11,590 kg/ha | 22,918 kg/ha | 11,328 kg/ha | Kazakhstan, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic β yield, Central America or Kazakhstan, Republic of?
- Kazakhstan, Republic of, at 23,839 kg/ha against 12,150 kg/ha in Central America as of 2024.
- What is the difference in green garlic β yield between Central America and Kazakhstan, Republic of?
- 11,689 kg/ha, with Kazakhstan, Republic of ahead.
- How many years of comparable data are there for Central America and Kazakhstan, Republic of?
- 25 years are reported by both, from 2000 to 2024.
- How do Central America and Kazakhstan, Republic of rank globally for green garlic β yield?
- Central America ranks 10th and Kazakhstan, Republic of ranks 9th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.