Australia and New Zealand vs Net Food Importing Developing Countries (NFIDCs): Green garlic — Gross Production Index Number

Australia and New Zealand
267.09
in 2024
Net Food Importing Developing Countries (NFIDCs)
147.32
in 2024
Australia and New Zealand rank
9th
Net Food Importing Developing Countries (NFIDCs) rank
10th

Green garlic — Gross Production Index Number over time

  • Australia and New Zealand
  • Net Food Importing Developing Countries (NFIDCs)
0100200300196119922024

How they compare

Australia and New Zealand currently reports 267.09 against 147.32 in Net Food Importing Developing Countries (NFIDCs), a difference of 119.77.

That makes Australia and New Zealand's figure about 1.8 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Australia and New Zealand ranks 9th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 89 countries.

Across the 7 decades both report, Australia and New Zealand averaged higher in 4 and Net Food Importing Developing Countries (NFIDCs) in 3.

Head to head by decade

Decade Australia and New Zealand Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 5.62 13.63 8.02 Net Food Importing Developing Countries (NFIDCs)
1970s 13.7 20.29 6.59 Net Food Importing Developing Countries (NFIDCs)
1980s 52.37 24.57 27.8 Australia and New Zealand
1990s 47.17 34.92 12.25 Australia and New Zealand
2000s 81.12 62.41 18.71 Australia and New Zealand
2010s 98.48 102.81 4.32 Net Food Importing Developing Countries (NFIDCs)
2020s 235.58 140.89 94.69 Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — gross production index number, Australia and New Zealand or Net Food Importing Developing Countries (NFIDCs)?
Australia and New Zealand, at 267.09 against 147.32 in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in green garlic — gross production index number between Australia and New Zealand and Net Food Importing Developing Countries (NFIDCs)?
119.77, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Australia and New Zealand and Net Food Importing Developing Countries (NFIDCs) rank globally for green garlic — gross production index number?
Australia and New Zealand ranks 9th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Net Food Importing Developing Countries (NFIDCs): Green garlic — Gross Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/green-garlic-gross-production-index-number-2014-2016-100/australia-and-new-zealand/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Green garlic — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.