Australia and New Zealand vs Bosnia and Herzegovina: Green garlic — Gross per capita Production Index Number
Green garlic — Gross per capita Production Index Number over time
- Australia and New Zealand
- Bosnia and Herzegovina
How they compare
Australia and New Zealand currently reports 239.01 against 201.21 in Bosnia and Herzegovina, a difference of 37.8.
That makes Australia and New Zealand's figure about 1.2 times Bosnia and Herzegovina's.
The two have swapped places 13 times across 29 shared years of data; in 1996 it was Bosnia and Herzegovina ahead.
Australia and New Zealand ranks 9th and Bosnia and Herzegovina ranks 12th of 89 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 2 and Bosnia and Herzegovina in 2.
Head to head by decade
| Decade | Australia and New Zealand | Bosnia and Herzegovina | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 63.88 | 129.59 | 65.7 | Bosnia and Herzegovina |
| 2000s | 95 | 101.02 | 6.02 | Bosnia and Herzegovina |
| 2010s | 99.09 | 98.55 | 0.533 | Australia and New Zealand |
| 2020s | 214.26 | 129.83 | 84.43 | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — gross per capita production index number, Australia and New Zealand or Bosnia and Herzegovina?
- Australia and New Zealand, at 239.01 against 201.21 in Bosnia and Herzegovina as of 2024.
- What is the difference in green garlic — gross per capita production index number between Australia and New Zealand and Bosnia and Herzegovina?
- 37.8, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Bosnia and Herzegovina?
- 29 years are reported by both, from 1996 to 2024.
- How do Australia and New Zealand and Bosnia and Herzegovina rank globally for green garlic — gross per capita production index number?
- Australia and New Zealand ranks 9th and Bosnia and Herzegovina ranks 12th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.