Russian Federation vs Venezuela (Bolivarian Republic of): Green garlic — Area harvested
Green garlic — Area harvested over time
- Russian Federation
- Venezuela (Bolivarian Republic of)
How they compare
Russian Federation currently reports 13,976 ha against 1,567 ha in Venezuela (Bolivarian Republic of), a difference of 12,409 ha.
That makes Russian Federation's figure about 8.9 times Venezuela (Bolivarian Republic of)'s.
Across all 33 years both countries report, Russian Federation has been ahead every year.
Russian Federation ranks 14th and Venezuela (Bolivarian Republic of) ranks 11th of 102 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Russian Federation | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,355 ha | 1,491 ha | 18,864 ha | Russian Federation |
| 2000s | 27,588 ha | 1,475 ha | 26,113 ha | Russian Federation |
| 2010s | 25,172 ha | 1,610 ha | 23,562 ha | Russian Federation |
| 2020s | 17,024 ha | 1,573 ha | 15,451 ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — area harvested, Russian Federation or Venezuela (Bolivarian Republic of)?
- Russian Federation, at 13,976 ha against 1,567 ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in green garlic — area harvested between Russian Federation and Venezuela (Bolivarian Republic of)?
- 12,409 ha, with Russian Federation ahead.
- How many years of comparable data are there for Russian Federation and Venezuela (Bolivarian Republic of)?
- 33 years are reported by both, from 1992 to 2024.
- How do Russian Federation and Venezuela (Bolivarian Republic of) rank globally for green garlic — area harvested?
- Russian Federation ranks 14th and Venezuela (Bolivarian Republic of) ranks 11th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.