Russian Federation vs Ukraine: Green garlic — Area harvested

Russian Federation
13,976 ha
in 2024
Ukraine
20,500 ha
in 2024
Russian Federation rank
14th
Ukraine rank
11th

Green garlic — Area harvested over time

  • Russian Federation
  • Ukraine
010.0k20.0k30.0k199220082024

How they compare

Ukraine currently reports 20,500 ha against 13,976 ha in Russian Federation, a difference of 6,524 ha.

That makes Ukraine's figure about 1.5 times Russian Federation's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Russian Federation ahead.

Russian Federation ranks 14th and Ukraine ranks 11th of 102 countries.

Across the 4 decades both report, Russian Federation averaged higher in 3 and Ukraine in 1.

Head to head by decade

Decade Russian Federation Ukraine Difference Ahead
1990s 20,355 ha 19,058 ha 1,297 ha Russian Federation
2000s 27,588 ha 19,730 ha 7,858 ha Russian Federation
2010s 25,172 ha 21,691 ha 3,481 ha Russian Federation
2020s 17,024 ha 21,620 ha 4,596 ha Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — area harvested, Russian Federation or Ukraine?
Ukraine, at 20,500 ha against 13,976 ha in Russian Federation as of 2024.
What is the difference in green garlic — area harvested between Russian Federation and Ukraine?
6,524 ha, with Ukraine ahead.
How many years of comparable data are there for Russian Federation and Ukraine?
33 years are reported by both, from 1992 to 2024.
How do Russian Federation and Ukraine rank globally for green garlic — area harvested?
Russian Federation ranks 14th and Ukraine ranks 11th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Russian Federation vs Ukraine: Green garlic — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/green-garlic-area-harvested/russian-federation-2/ukraine/

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About this data

Indicator
Green garlic — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.