Bolivia (Plurinational State of) vs Spain: Green garlic — Area harvested

Bolivia (Plurinational State of)
538 ha
in 2024
Spain
22,860 ha
in 2024
Bolivia (Plurinational State of) rank
12th
Spain rank
9th

Green garlic — Area harvested over time

  • Bolivia (Plurinational State of)
  • Spain
010.0k20.0k30.0k40.0k196119922024

How they compare

Spain currently reports 22,860 ha against 538 ha in Bolivia (Plurinational State of), a difference of 22,322 ha.

That makes Spain's figure about 42.5 times Bolivia (Plurinational State of)'s.

Across all 64 years both countries report, Spain has been ahead every year.

Bolivia (Plurinational State of) ranks 12th and Spain ranks 9th of 13 groups.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Spain Difference Ahead
1960s 320 ha 18,297 ha 17,977 ha Spain
1970s 519.5 ha 31,222 ha 30,702 ha Spain
1980s 528.8 ha 39,253 ha 38,724 ha Spain
1990s 1,349 ha 29,022 ha 27,673 ha Spain
2000s 1,086 ha 19,512 ha 18,426 ha Spain
2010s 972.9 ha 21,458 ha 20,485 ha Spain
2020s 543.4 ha 27,214 ha 26,671 ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — area harvested, Bolivia (Plurinational State of) or Spain?
Spain, at 22,860 ha against 538 ha in Bolivia (Plurinational State of) as of 2024.
What is the difference in green garlic — area harvested between Bolivia (Plurinational State of) and Spain?
22,322 ha, with Spain ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Spain?
64 years are reported by both, from 1961 to 2024.
How do Bolivia (Plurinational State of) and Spain rank globally for green garlic — area harvested?
Bolivia (Plurinational State of) ranks 12th and Spain ranks 9th of 13 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Spain: Green garlic — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/green-garlic-area-harvested/bolivia-plurinational-state-of/spain/

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About this data

Indicator
Green garlic — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.