Americas vs Venezuela (Bolivarian Republic of): Green garlic — Area harvested
Green garlic — Area harvested over time
- Americas
- Venezuela (Bolivarian Republic of)
How they compare
Americas currently reports 68,886 ha against 1,567 ha in Venezuela (Bolivarian Republic of), a difference of 67,319 ha.
That makes Americas's figure about 44.0 times Venezuela (Bolivarian Republic of)'s.
Across all 64 years both countries report, Americas has been ahead every year.
Americas ranks 9th and Venezuela (Bolivarian Republic of) ranks 11th of 27 groups.
Americas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 37,373 ha | 610.33 ha | 36,763 ha | Americas |
| 1970s | 41,433 ha | 636.1 ha | 40,797 ha | Americas |
| 1980s | 47,620 ha | 1,262 ha | 46,359 ha | Americas |
| 1990s | 60,724 ha | 1,447 ha | 59,277 ha | Americas |
| 2000s | 64,850 ha | 1,475 ha | 63,375 ha | Americas |
| 2010s | 63,948 ha | 1,610 ha | 62,338 ha | Americas |
| 2020s | 68,570 ha | 1,573 ha | 66,998 ha | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — area harvested, Americas or Venezuela (Bolivarian Republic of)?
- Americas, at 68,886 ha against 1,567 ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in green garlic — area harvested between Americas and Venezuela (Bolivarian Republic of)?
- 67,319 ha, with Americas ahead.
- How many years of comparable data are there for Americas and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Venezuela (Bolivarian Republic of) rank globally for green garlic — area harvested?
- Americas ranks 9th and Venezuela (Bolivarian Republic of) ranks 11th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.