Caribbean vs Serbia and Montenegro: Grapes — Area harvested
Grapes — Area harvested over time
- Caribbean
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 71,510 ha against 1,443 ha in Caribbean, a difference of 70,067 ha.
That makes Serbia and Montenegro's figure about 49.6 times Caribbean's.
Across all 7 years both countries report, Serbia and Montenegro has been ahead every year.
Caribbean ranks 26th and Serbia and Montenegro ranks 23rd of 26 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Caribbean | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,350 ha | 64,000 ha | 61,650 ha | Serbia and Montenegro |
| 2000s | 1,958 ha | 67,790 ha | 65,832 ha | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Caribbean or Serbia and Montenegro?
- Serbia and Montenegro, at 71,510 ha against 1,443 ha in Caribbean as of 2005.
- What is the difference in grapes — area harvested between Caribbean and Serbia and Montenegro?
- 70,067 ha, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Caribbean and Serbia and Montenegro?
- 7 years are reported by both, from 1999 to 2005.
- How do Caribbean and Serbia and Montenegro rank globally for grapes — area harvested?
- Caribbean ranks 26th and Serbia and Montenegro ranks 23rd of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.