Algeria vs Caribbean: Grapes — Area harvested
Grapes — Area harvested over time
- Algeria
- Caribbean
How they compare
Algeria currently reports 62,829 ha against 1,443 ha in Caribbean, a difference of 61,386 ha.
That makes Algeria's figure about 43.5 times Caribbean's.
Across all 26 years both countries report, Algeria has been ahead every year.
Algeria ranks 24th and Caribbean ranks 26th of 98 countries.
Algeria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 50,650 ha | 2,350 ha | 48,300 ha | Algeria |
| 2000s | 64,409 ha | 1,835 ha | 62,574 ha | Algeria |
| 2010s | 69,904 ha | 1,618 ha | 68,286 ha | Algeria |
| 2020s | 64,464 ha | 1,628 ha | 62,836 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Algeria or Caribbean?
- Algeria, at 62,829 ha against 1,443 ha in Caribbean as of 2024.
- What is the difference in grapes — area harvested between Algeria and Caribbean?
- 61,386 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Caribbean?
- 26 years are reported by both, from 1999 to 2024.
- How do Algeria and Caribbean rank globally for grapes — area harvested?
- Algeria ranks 24th and Caribbean ranks 26th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.