Indonesia vs Mauritius: Ginger, raw — Yield
Ginger, raw — Yield over time
- Indonesia
- Mauritius
How they compare
Indonesia currently reports 25,395 kg/ha against 24,091 kg/ha in Mauritius, a difference of 1,304 kg/ha.
That makes Indonesia's figure about 1.1 times Mauritius's.
The two have swapped places 8 times across 40 shared years of data; in 1985 it was Indonesia ahead.
Indonesia ranks 5th and Mauritius ranks 8th of 44 countries.
Indonesia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Indonesia | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,340 kg/ha | 3,413 kg/ha | 4,927 kg/ha | Indonesia |
| 1990s | 11,630 kg/ha | 6,858 kg/ha | 4,772 kg/ha | Indonesia |
| 2000s | 18,024 kg/ha | 16,322 kg/ha | 1,703 kg/ha | Indonesia |
| 2010s | 18,969 kg/ha | 14,317 kg/ha | 4,652 kg/ha | Indonesia |
| 2020s | 25,318 kg/ha | 19,959 kg/ha | 5,360 kg/ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — yield, Indonesia or Mauritius?
- Indonesia, at 25,395 kg/ha against 24,091 kg/ha in Mauritius as of 2024.
- What is the difference in ginger, raw — yield between Indonesia and Mauritius?
- 1,304 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Mauritius?
- 40 years are reported by both, from 1985 to 2024.
- How do Indonesia and Mauritius rank globally for ginger, raw — yield?
- Indonesia ranks 5th and Mauritius ranks 8th of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.