India vs Net Food Importing Developing Countries (NFIDCs): Ginger, raw β€” Yield

India
12,011 kg/ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
9,563 kg/ha
in 2024
India rank
16th
Net Food Importing Developing Countries (NFIDCs) rank
16th

Ginger, raw β€” Yield over time

  • India
  • Net Food Importing Developing Countries (NFIDCs)
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

India currently reports 12,011 kg/ha against 9,563 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 2,448 kg/ha.

That makes India's figure about 1.3 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.

India ranks 16th and Net Food Importing Developing Countries (NFIDCs) ranks 16th of 44 countries.

Across the 7 decades both report, India averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 6.

Head to head by decade

Decade India Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 933.9 kg/ha 5,111 kg/ha 4,177 kg/ha Net Food Importing Developing Countries (NFIDCs)
1970s 1,647 kg/ha 4,847 kg/ha 3,200 kg/ha Net Food Importing Developing Countries (NFIDCs)
1980s 2,482 kg/ha 6,139 kg/ha 3,656 kg/ha Net Food Importing Developing Countries (NFIDCs)
1990s 2,958 kg/ha 7,041 kg/ha 4,083 kg/ha Net Food Importing Developing Countries (NFIDCs)
2000s 3,480 kg/ha 8,539 kg/ha 5,060 kg/ha Net Food Importing Developing Countries (NFIDCs)
2010s 6,314 kg/ha 9,421 kg/ha 3,107 kg/ha Net Food Importing Developing Countries (NFIDCs)
2020s 11,360 kg/ha 9,660 kg/ha 1,700 kg/ha India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw β€” yield, India or Net Food Importing Developing Countries (NFIDCs)?
India, at 12,011 kg/ha against 9,563 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in ginger, raw β€” yield between India and Net Food Importing Developing Countries (NFIDCs)?
2,448 kg/ha, with India ahead.
How many years of comparable data are there for India and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do India and Net Food Importing Developing Countries (NFIDCs) rank globally for ginger, raw β€” yield?
India ranks 16th and Net Food Importing Developing Countries (NFIDCs) ranks 16th of 44 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Ginger, raw β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.