Mali vs Thailand: Ginger, raw — Gross Production Index Number
Mali
107.65
in 2024
Thailand
106.34
in 2024
Mali rank
23rd
Thailand rank
24th
Ginger, raw — Gross Production Index Number over time
- Mali
- Thailand
How they compare
Mali currently reports 107.65 against 106.34 in Thailand, a difference of 1.31.
The two have swapped places 8 times across 34 shared years of data; in 1991 it was Mali ahead.
Mali ranks 23rd and Thailand ranks 24th of 36 countries.
Across the 4 decades both report, Mali averaged higher in 2 and Thailand in 2.
Head to head by decade
| Decade | Mali | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45.7 | 41.68 | 4.02 | Mali |
| 2000s | 70.24 | 93.71 | 23.48 | Thailand |
| 2010s | 83.96 | 100.65 | 16.69 | Thailand |
| 2020s | 106.78 | 106.61 | 0.166 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production index number, Mali or Thailand?
- Mali, at 107.65 against 106.34 in Thailand as of 2024.
- What is the difference in ginger, raw — gross production index number between Mali and Thailand?
- 1.31, with Mali ahead.
- How many years of comparable data are there for Mali and Thailand?
- 34 years are reported by both, from 1991 to 2024.
- How do Mali and Thailand rank globally for ginger, raw — gross production index number?
- Mali ranks 23rd and Thailand ranks 24th of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.