Madagascar vs Net Food Importing Developing Countries (NFIDCs): Ginger, raw — Gross Production Index Number

Madagascar
348.87
in 2024
Net Food Importing Developing Countries (NFIDCs)
130.2
in 2024
Madagascar rank
6th
Net Food Importing Developing Countries (NFIDCs) rank
9th

Ginger, raw — Gross Production Index Number over time

  • Madagascar
  • Net Food Importing Developing Countries (NFIDCs)
0100200300196119922024

How they compare

Madagascar currently reports 348.87 against 130.2 in Net Food Importing Developing Countries (NFIDCs), a difference of 218.67.

That makes Madagascar's figure about 2.7 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Net Food Importing Developing Countries (NFIDCs) ahead.

Madagascar ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 9th of 36 countries.

Across the 4 decades both report, Madagascar averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 3.

Head to head by decade

Decade Madagascar Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1990s 17.25 29.96 12.7 Net Food Importing Developing Countries (NFIDCs)
2000s 28.97 54.81 25.84 Net Food Importing Developing Countries (NFIDCs)
2010s 90.67 95.28 4.61 Net Food Importing Developing Countries (NFIDCs)
2020s 304.99 128.49 176.5 Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ginger, raw — gross production index number, Madagascar or Net Food Importing Developing Countries (NFIDCs)?
Madagascar, at 348.87 against 130.2 in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in ginger, raw — gross production index number between Madagascar and Net Food Importing Developing Countries (NFIDCs)?
218.67, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Net Food Importing Developing Countries (NFIDCs)?
33 years are reported by both, from 1992 to 2024.
How do Madagascar and Net Food Importing Developing Countries (NFIDCs) rank globally for ginger, raw — gross production index number?
Madagascar ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 9th of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Net Food Importing Developing Countries (NFIDCs): Ginger, raw — Gross Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/ginger-raw-gross-production-index-number-2014-2016-100/madagascar/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.